We must begin with the land

Seeking abundance and liberation through social ecology

Food is glorious. Food is glorious, but it is also increasingly precarious. This may not make headlines, but we all need to care. Office for National Statistics figures suggest that domestic food inflation has seen prices rise by more than a third since 2020. This is currently leading to a proliferation of food banks, unimaginable only a few years ago. Shockingly, world hunger has increased during the past decade, according to the United Nations. The reasons for this situation are complex but […]

We must begin with the land

How the social ecology of the 1970s counterculture helps us to think about food production

The Institute for Social Ecology (ISE) was a significant flowering of political ecology from the 1960s and 1970’s counterculture. It was co-founded in 1974 by its most prominent thinker, Murray Bookchin, and Dan Chodorkoff. Bookchin wrote extensively about food and agriculture from the early 1950s. In 1962, his first book on pesticides appeared, shortly before Rachel Carson’s more famous Silent Spring on the same topic. As an autoworker brought up in The Bronx district of New York, he was an […]